Bran
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Bran is a valuable component of a healthy diet. The main advantage of all types of bran is its high fibre content. In addition, in their composition, you can find vitamins E, B1, B2, B6 and PP, as well as minerals – selenium, iron, magnesium, potassium, calcium, zinc, phosphorus, copper, chromium and sodium.
- Type: Wheat bran
- Style: Dried
- Colour: Brown, yellow
- Place of origin: Ukraine
- Port: Odessa
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